THE PROCESS

OliveHeart® is produced from a combination of different varieties of Spanish olives which have been grown and harvested in an unique farm (Las Valdesas - Cordoba- Spain-). Olives are pressed immediately in the same place. The whole process is completely controlled, from the plantation of the olive tree, growing of the fruit, harvesting of olives, in their optimal moment of ripeness and immediate cold pressing and storage.

Traceability is completely guaranteed.

Until the exact moment of packaging, the oil is preserved into stainless steel deposits protected with nitrogen and at the right temperature.

The Tetra Prisma Aseptic is a sustainable package made solely of responsibly sourced renewable or recycled materials, fully recyclable and carbon-neutral.

This package protects flavours and the naturally occurring polyphenols (antioxidants) from light and oxygen. It is filled without the presence of oxygen and once sealed, the inner aluminium layer prevents the oil from light and oxygen from the entire shelf life. This package allows to maintain the required level of polyphenols for providing the healthy benefits during the entire shelf life.

It is easy handling, of low weight and unbreakable.